2025 Goldeneye Anderson Valley Vin Gris of Pinot Noir
2025 Goldeneye Anderson Valley Vin Gris of Pinot Noir

2025 Goldeneye Anderson Valley Vin Gris of Pinot Noir

$40

Log in for member pricing

2025 Goldeneye Anderson Valley Vin Gris of Pinot Noir

$40

Log in for member pricing

Our Goldeneye Vin Gris is crafted using both the saignée method and Pinot Noir harvested at lower Brix specifically to make a Vin Gris. Fermented and aged in both stainless steel and neutral French oak to preserve the delicate aromas and flavors, this crisp and lively wine offers juicy flavors of strawberry, white nectarine and candied grapefruit.

  • Channeling the feeling of a warm summer afternoon, aromas of white nectarine, peach and citrus blossom lift from the glass alongside freshly picked strawberries and lime zest. The palate reveals flavors of strawberry tops, candied grapefruit peel, Rainier cherry, Asian pear and white peach, carried by lively acidity and a vibrant medium body. Impeccably balanced and refreshing, the wine finishes long and juicy, leaving a lingering impression of bright fruit and energy.

  • Vintage
    2025
    Varietal
    Vin Gris of Pinot Noir
    Appellation
    Anderson Valley
    Acid
    0.71 g/100 mL
    pH
    3.07
    Aging
    Aged in tank and barrel for 4 months - 4% neutral oak; 96% stainless steel
    Alcohol
    12.5
    Download Fact Sheet

CRAFTING TRUE
GREATNESs

Pause

A PINOT
BACKSTORY

Goldeneye Winery was founded in 1996, years before the Pinot Noir boom that has reshaped the landscape of California winemaking. But the genesis for Goldeneye goes back even further. In 1990, after fifteen years of making world-class Bordeaux-varietal wines, Dan and Margaret Duckhorn embraced their growing love of Pinot Noir. Their vision for Goldeneye was simple, though not easy. They wanted to found a winery that could make a terroir-inspired expression of California Pinot Noir of equal stature to the acclaimed Merlots they had pioneered at Duckhorn Vineyards in Napa Valley.