Winter Crab Dinner
Join us for an intimate 4-course dinner prepared by Chef Janelle Weaver of the area-favorite, The Bewildered Pig. Paired with a selection of vineyard designate, Migration and Goldeneye wines, including a special pre-release of the 2015 Goldeneye Ten Degrees Pinot Noir, this meal is sure to welcome your taste buds into the New Year. Inspired by the season’s freshest crustacean, local crab will be the featured star of each course. Space is limited.
Club Members - $150/person + tax (up to 2)
General Admission - $200/person + tax
*Note: Guests must be 21 and over to attend. No pets are allowed at this event.